Spring Lemony Pasta This pasta dish has simple lemony sauce that highlights the flavor of radishes, turnips, and asparagus. It is bright and perfect for spring! We top it all off with salty and marinated creamy feta cheese. Print Recipe Spring Lemony Pasta Prep Time15 minutes minsCook Time30 minutes minsTotal Time45 minutes mins Course: dinnerCuisine:...Continue Reading
Radish Salsa This is a lovely springtime version of the classic summer tomato salsa. It has a great crunch and juicy bite from the radishes. You can use any color radishes in this recipe. This salsa is, of course, good with chips, but also really great on top of tacos, nachos, or even grilled steak (or...Continue Reading
Radish Butter This recipe takes those slightly bitter radishes on a hot sear through some butter and oil. We then finish them with soy sauce and honey, for a salty-sweet finish. The radishes go from spicy to crispy and salty on the outside, but soft and sweet on the outside. Print Recipe 2 from 1...Continue Reading
Pan-Seared Radishes Pan-Seared Radishes & Turnips This recipe takes those slightly bitter radishes on a hot sear through some butter and oil. We then finish them with soy sauce and honey, for a salty-sweet finish. The radishes go from spicy to crispy and salty on the outside, but soft and sweet on the outside. These...Continue Reading